Discover the Flavors of India!

Christmas

Kursnummer: 47432
Maithreyi Mohan
Art: Präsenz

frei

Join our English-taught cooking course that brings the vibrant world of Indian vegetarian cuisine to your kitchen! Each class is themed, offering not just hands-on cooking but also fascinating insights into the cultural significance of the dishes and ingredients. You'll learn to prepare delicious meals while discovering the stories behind them and their importance to the people of India. By the end of each lesson, you'll take home a beautifully designed recipe card to recreate these delightful dishes for your loved ones. Immerse yourself in the rich tapestry of Indian food culture and spice up your culinary skills. Enroll now and start your flavourful journey!

Christmas in India celebrates the birth of Jesus Christ with vibrant festivities, including church services, family gatherings, and festive meals. A key highlight of the season is the spiced rum plum cake, a rich and aromatic dessert made with dried fruits, nuts, and rum, symbolizing indulgence and joy. This recipe arrived in India through British colonial influence, blending traditional Western flavours with local ingredients. The plum cake has since become a cherished part of Indian Christmas celebrations, reflecting a fusion of cultures and festive spirit.

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Kursentgelt inkl. € 14,00 Lebensmittelkosten